Sous Vide Salmon with Quinoa
16 portions
Sous-vide salmon, quinoa, radish pickles, furikake, Spiced Berry Vinaigrette
ShowHide Nutritional Information
Serving (26g)
| Calories | 66.06 kcal |
| Total Fat | 3.08 g |
| Saturated Fat | 0.55 g |
| Trans Fat | 0 g |
| Cholesterol | 7.74 mg |
| Sodium | 51.43 mg |
| Carbs | 5.19 g |
| Fiber | 0.6 g |
| Sugar | 0.47 g |
| Added Sugar | 0 g |
| Protein | 3.97 g |
| Calcium | 11.79 mg |
| Iron | 0.44 mg |
| Potassium | 93.71 mg |
| Vitamin D | 1.55 mcg |
| Phosphorus | 66.27 mg |
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