Baked Salmon & Dory Plate
A ocean-fresh duo of baked salmon and baked chili dory, served with egg white soufflé, roasted brussels sprouts, grilled mushrooms, oden radish, and a sprinkle of furikake — dressed with a zesty Sesame Lime sauce.
ALLERGENS: GLUTEN, ALLIUM, NUTS, DAIRY
| Nutrition Information | Plate |
| Amount (g) | 418 |
| Calories (kcal) | 504 |
| Total Fat (g) | 28.14 |
| Saturated Fat (g) | 4.44 |
| Trans Fat (g) | 0.01 |
| Cholesterol (mg) | 102.44 |
| Sodium (mg) | 1835.51 |
| Carbohydrates (g) | 22.35 |
| Fiber (g) | 4.26 |
| Sugar (g) | 12.39 |
| Protein (g) | 39.36 |
| Added Sugar (g) | 0.0 |
| Calcium (mg) | 132.99 |
| Iron (mg) | 2.73 |
| Potassium (mg) | 1007.51 |
| Vitamin D (mcg) | 11.92 |
| Phosphorus (mg) | 598.04 |
Regular price
$14.59
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$14.59
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